365 by Whole Foods Market Whey Protein Isolate Chocolate

$29.98

Availability: In Stock

Crafted under Whole Foods Market’s quality standards, this supplement delivers a high protein content per serving with minimal carbs and fat — making it suitable whether you’re bulking, cutting, or just rounding out your daily nutrition.

Description

💪 365 by Whole Foods Market Whey Protein Isolate (Chocolate)

**** is a clean‑label, grass‑fed whey protein isolate powder formulated for everyday protein support, workout recovery, and lean muscle maintenance. Crafted under Whole Foods Market’s quality standards, this supplement delivers a high protein content per serving with minimal carbs and fat — making it suitable whether you’re bulking, cutting, or just rounding out your daily nutrition.


🏋️‍♂️ What It Is

This whey protein isolate is sourced from milk and processed to remove most fats and lactose, resulting in a high‑purity protein powder with rapid absorption — ideal for post‑workout recovery and muscle protein synthesis.

Clean Ingredient Focus

  • Whey protein isolate (milk) – the primary fast‑digesting protein source.

  • Cocoa powder and natural flavors for chocolate taste.

  • Sunflower lecithin, xanthan gum, sea salt for texture and mixability.

  • Sweetened with stevia extract, a natural zero‑calorie sweetener.

🎯 No artificial dyes, no soy, no unnecessary fillers — perfect for clean eating and sports nutrition goals.


🍽️ Nutrition Snapshot (Per ~32 g Scoop)

Nutrient Amount
Calories ~110–120 kcal
Protein ~25 g — high‑quality whey isolate
Carbohydrates ~2–3 g
Fat ~1 g
BCAAs ~5 g (estimated via similar formulations)
Lactose Very low due to isolate processing

➡️ Low‑calorie and mostly protein per serving, making it excellent for lean gains and daily protein goals without unwanted carbs or fats.


📦 What’s Included

  • One 16 oz (about 1 lb / 453 g) tub of whey protein isolate

  • Approximately 14–16 servings (based on ~32 g per scoop)

  • Chocolate flavor with natural cocoa and stevia


🧠 How It Works

Whey protein isolate is one of the fastest‑absorbing protein types available, meaning your body can quickly access the amino acids your muscles need for recovery and growth — especially after strength training or endurance sessions.

Because isolate retains more protein and less fat/lactose than whey concentrate, it’s also easier to digest for many people and fits a wider range of dietary preferences.


⭐ Pros & Considerations

✔ Pros

  • High protein efficiency: ~25 g of quality protein per scoop with minimal extras.

  • Clean formulation: No artificial sweeteners or fillers — sweetened naturally with stevia.

  • Good mixability: Powder blends smoothly in water, milk, or shakes.

  • Useful for lean goals: Low carbs and fat are ideal for calorie‑conscious routines.

⚠ Considerations

  • Moderate serving size: Protein content (~25 g) is good but lower than some isolate powders offering 28–30 g per scoop.

  • Flavor is mild: Stevia can produce a lighter sweetness that may be less rich than fully sugar‑sweetened whey products.

  • Availability may vary: Some listings report occasional stock issues on Amazon and Whole Foods shelves.


❓ Frequently Asked Questions

Q: How much protein is in each serving?
A: About 25 g per scoop, which is ideal for post‑workout recovery and daily protein needs.

Q: Is this whey isolate suitable for lactose intolerance?
A: Yes — isolate processing removes most lactose, making it more digestible than whey concentrate for many.

Q: When is the best time to take it?
A: Within ~30–60 min after training for optimal muscle protein synthesis — or anytime you need to hit your protein goal.

Q: Can I mix this with smoothies or oatmeal?
A: Absolutely — it mixes well with liquids or can be added to foods for a protein boost.

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